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Extra-Meaty Lean Beef Garlic Marinara

Lean ground beef browned with a generous amount of garlic, simmered in marinara, folded with just enough protein pasta to stay meat-dominant.

By Platform Resolve Cook · Published Sep 19, 2026

Italian-Inspired
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Makes
4 servings
Cuisine
Italian-Inspired

Ingredients

  • 680 g 96% lean ground beef
  • 225 g protein pasta
  • 680 g marinara
  • 24 g garlic
  • oregano
  • black pepper
  • crushed red pepper

Method

  1. Brown the beef.
  2. Add the garlic and seasoning.
  3. Add the marinara and simmer.
  4. Cook the pasta separately.
  5. Fold only enough pasta into the sauce and meat to achieve the desired meat-dominant ratio.

Nutrition

Partial. 0 of 7 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 4 servings
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g
Goes with