Resolve › Cookbook › American
Warm Fluffernutter Protein Oat Dessert
Oats cooked in ultra-filtered milk with marshmallow whey, PB2, and cottage cheese folded in warm, finished with honey -- a warm, higher-carbohydrate extension of the Platform Resolve Fluffernutter flavor family.
By Platform Resolve Cook · Published Sep 19, 2026
Makes 1 serving
Cuisine American
Ingredients
Main 80 g rolled oats
250 mL low-fat Fairlife
30 g marshmallow-flavored whey
32 g PB2
21 g honey
100 g low-fat cottage cheese
pinch salt
vanilla Optional 10-15 g finely chopped no-sugar-added chocolate
banana slices Round whole items like eggs to what makes sense.
Method
Cook the oats in the Fairlife until soft.
Remove from heat and cool slightly.
Stir in the marshmallow whey and PB2.
Blend the cottage cheese separately if a smoother texture is desired.
Fold the cottage cheese into the warm oats.
Add the honey.
Finish with chopped chocolate or banana slices if desired.
Nutrition
Partial. 0 of 10 ingredients have a resolved food record, so these numbers are a floor, not a total.
Nutrition per serving and per batch — Partial
Nutrient
Per serving
This batch, 1 serving
Calories 0 kcal 0 kcal Protein 0 g 0 g Carbs 0 g 0 g Fat 0 g 0 g
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