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Old Bay Horseradish Salmon Pepper Boats

Canned salmon mixed with creamy horseradish sauce and generous Old Bay, filled into halved mini sweet peppers.

By Platform Resolve Cook · Published Sep 19, 2026

American
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Makes
1 serving
Cuisine
American

Ingredients

  • 170 g drained canned salmon
  • 15-20 g creamy horseradish sauce
  • generous Old Bay
  • 4-6 mini sweet peppers

Method

  1. Mix the salmon, horseradish sauce, and Old Bay.
  2. Slice the peppers lengthwise and remove the seeds.
  3. Fill the pepper halves with the salmon mixture.

Nutrition

Partial. 0 of 4 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 1 serving
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g
Goes with