ResolveCookbookAmerican

Garlic-Pepper Bone Broth

Any suitable bone-broth base finished with a full head of garlic and whole black peppercorns for a deliberately savory cooking broth.

Makes
8 servings
Cuisine
American

Ingredients

  • any suitable bone-broth base
  • 1 head garlic, halved
  • 1 tbsp whole black peppercorns
  • celery
  • carrot
  • onion

Method

  1. Add the halved garlic head, peppercorns, celery, carrot, and onion to the bone-broth base.
  2. Slow cook according to the base recipe's own timing, approximately 12-24 hours.
  3. Strain thoroughly, cool promptly, then refrigerate or freeze in useful portions.

Nutrition

Partial. 0 of 6 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 8 servings
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g