Resolve › Cookbook › American
Garlic-Herb Pot Roast
A classic beef pot roast with carrots, potatoes, and celery slow-cooked in bone broth with garlic, thyme, and rosemary.
By Platform Resolve Cook · Published Sep 19, 2026
- Makes
- 6 servings
- Cuisine
- American
Ingredients
- beef roast
- carrots
- potatoes
- celery
- bone broth
- garlic
- thyme
- rosemary
- black pepper
Round whole items like eggs to what makes sense.
Method
- Place the carrots, potatoes, and celery in the slow cooker.
- Add the beef roast on top.
- Add the bone broth, garlic, thyme, rosemary, and black pepper.
- Cook according to the appliance's own guidance until the beef is tender and safely cooked.
Nutrition
Partial. 0 of 9 ingredients have a resolved food record, so these numbers are a floor, not a total.
Nutrition per serving and per batch — Partial
| Nutrient |
Per serving |
This batch, 6 servings |
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbs | 0 g | 0 g |
| Fat | 0 g | 0 g |