Resolve › Cookbook › American
Fluffernutter Protein Bake
A warm baked companion to the Platform Resolve Fluffernutter shake and Creami, combining cottage cheese, PB2, and marshmallow-flavored whey.
By Platform Resolve Cook · Published Sep 19, 2026
- Makes
- 1 serving
- Cuisine
- American
Ingredients
- 150 g cottage cheese
- 32 g PB2
- 25 g marshmallow-flavored whey
- 15 g oat flour
- monk-fruit/allulose sweetener
- 1/2 tsp vanilla
- 1/4 tsp baking powder
- pinch salt
Round whole items like eggs to what makes sense.
Method
- Preheat the oven to 350°F / 175°C.
- Blend the cottage cheese until smooth.
- Mix thoroughly with the remaining ingredients.
- Spread into a small baking dish.
- Bake for approximately 16-20 minutes, removing while the center remains soft.
Nutrition
Partial. 0 of 8 ingredients have a resolved food record, so these numbers are a floor, not a total.
Nutrition per serving and per batch — Partial
| Nutrient |
Per serving |
This batch, 1 serving |
| Calories | 0 kcal | 0 kcal |
| Protein | 0 g | 0 g |
| Carbs | 0 g | 0 g |
| Fat | 0 g | 0 g |