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Double-Chocolate Protein Brownie

A rich double-chocolate single-serving brownie combining cottage cheese, chocolate whey, cocoa, and oat flour.

By Platform Resolve Cook · Published Sep 19, 2026

American
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Makes
1 serving
Cuisine
American

Ingredients

  • 150 g cottage cheese
  • 20 g chocolate whey
  • 18 g cocoa
  • 15 g oat flour
  • monk-fruit/allulose sweetener
  • 15 g no-sugar-added chocolate chips
  • 1/4 tsp baking powder
  • vanilla
  • pinch salt

Method

  1. Preheat the oven to 350°F / 175°C.
  2. Blend the cottage cheese until smooth.
  3. Combine with all remaining ingredients except half the chocolate chips.
  4. Transfer to a small baking dish.
  5. Add the remaining chips on top.
  6. Bake for approximately 17-21 minutes.
  7. Serve warm.

Nutrition

Partial. 0 of 9 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 1 serving
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g
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