ResolveCookbookAmerican

Chicken, White Bean & Sauerkraut Soup

A chicken, white bean, and cabbage soup simmered in bone broth, with sauerkraut added to individual bowls after serving.

Makes
4 servings
Cuisine
American

Ingredients

  • 454 g cooked chicken breast
  • 2 cans white beans, drained
  • 1.25 L chicken bone broth
  • 400 g cabbage
  • 1 onion
  • 4 cloves garlic
  • black pepper
  • 250 g sauerkraut

Method

  1. Simmer the broth, onion, garlic, cabbage, beans, and chicken together.
  2. Cook until the cabbage is tender.
  3. Remove from heat.
  4. Add sauerkraut to individual bowls after serving.

Nutrition

Partial. 0 of 8 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 4 servings
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g