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Blueberry Cheesecake Creami

A blueberry cheesecake Ninja Creami built from low-fat ultra-filtered milk, cottage cheese, vanilla whey, and real frozen blueberries.

By Platform Resolve Cook · Published Sep 19, 2026

American
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Makes
1 serving
Cuisine
American

Ingredients

Main

  • 160 mL low-fat Fairlife
  • 170 g low-fat cottage cheese
  • 25-30 g vanilla whey
  • 80 g frozen blueberries
  • monk fruit/allulose
  • 1 tsp vanilla

Optional

  • optional blueberry extract
  • optional 10 g collagen

Method

  1. Add the milk, cottage cheese, whey, blueberries, sweetener, vanilla, optional blueberry extract, and optional collagen to a blender.
  2. Blend until completely smooth.
  3. Pour into the Creami container without exceeding the maximum-fill line.
  4. Freeze level on a flat surface for approximately 18-24 hours, until completely solid.
  5. Process using the Lite Ice Cream program.
  6. If powdery after the first spin, add 1-2 tablespoons low-fat Fairlife and Re-Spin.

Nutrition

Partial. 0 of 8 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 1 serving
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g
Goes with