ResolveCookbookMexican-Inspired

Pork Tenderloin Salsa Chili

Diced pork tenderloin browned and simmered with beans, salsa, and chili spices until tender and thickened.

Makes
4 servings
Cuisine
Mexican-Inspired

Ingredients

  • 567 g diced pork tenderloin
  • 3 cans beans
  • 2 cups salsa
  • 18 g garlic
  • cumin
  • chili powder
  • paprika
  • cayenne
  • bone broth

Method

  1. Brown the pork.
  2. Add the seasoning.
  3. Add the beans, salsa, and broth.
  4. Simmer until the pork is tender and the chili has thickened.

Nutrition

Partial. 0 of 9 ingredients have a resolved food record, so these numbers are a floor, not a total.

Nutrition per serving and per batch — Partial
Nutrient Per serving This batch, 4 servings
Calories0 kcal0 kcal
Protein0 g0 g
Carbs0 g0 g
Fat0 g0 g